ENDOFEED W
ASPERGILLUS NIGER FERMENTATION PRODUCT WITH BARLEY MALT SPROUTS DEHYDRATED AS CARRIER
Registration No. 981350
ENZYME SUPPLEMENT FOR POULTRY AND SWINE DIETS
Net Mass
20 kg
GUARANTEED ANALYSIS:
MINIMUM BETA-GLUCANASE - 700 units per gram
MINIMUM XYLANASE - 2250 units per gram [unit is mg total reducing sugars (glucose equivalent) released per 10 min at 30 o C and pH 4.0]
MAXIMUM MOISTURE - 10%
INGREDIENTS:
Aspergillus niger fermentation product, barley malt sprouts dehydrated
DIRECTIONS:
Intended for poultry diets containing mainly wheat and/or rye and/or triticale, complemented with barley and/or oats: 250 - 500 grams per tonne complete feed.
Store Endofeed W under dry conditions below 40 o C.
Keep conditioning temperature for feed pelleting at or below 76 o C (170 o F).
This product is free of antimicrobial activity and is not a source of viable microbial cells. This product may cause dermal and respiratory irritation and/or sensitivity. Appropriate protective equipment must be worn during handling.
ENDOFEED
ASPERGILLUS NIGER FERMENTATION PRODUCT WITH BARLEY MALT SPROUTS DEHYDRATED AS CARRIER
Registration No. 982189
ENZYME SUPPLEMENT FOR POULTRY AND SWINE DIETS
Net Mass
20 kg
GUARANTEED ANALYSIS:
MINIMUM BETA-GLUCANASE - 1000 UNITS PER GRAM
MINIMUM XYLANASE - 1500 UNITS PER GRAM [unit is mg total reducing sugars (glucose equivalent) released per 10 min at 30 o C and pH 4.0]
MAXIMUM MOISTURE - 10%
INGREDIENTS:
Aspergillus niger fermentation product, barley malt sprouts dehydrated.
DIRECTIONS:
Intended for poultry diets containing barley and/or wheat, oats, rye, triticale,
250 - 500 grams per tonne complete feed
Store ENDOFEED under dry conditions below 40 0C.
Keep conditioning temperatures at or below 80° C.
This product is free of antimicrobial activity and is not a source of viable microbial cells.
This product may cause dermal and respiratory irritation and/or sensitivity. Appropriate protective equipment must be worn during handling.
AMYLOFEED ASPERGILLUS NIGER AND ASPERGILLUS ORYZAE FERMENTATION PRODUCTS WITH BARLEY MALT SPROUTS DEHYDRATED AS CARRIER. Registration Number 480230 ENZYME SUPPLEMENT FOR SWINE FEED Net Mass
20 kg GUARANTEED ANALYSIS: MINIMUM BETA-GLUCANASE - 500 UNITS PER GRAM
MINIMUM XYLANASE - 750 UNITS PER GRAM
MINIMUM AMYLASE - 5600 UNITS PER GRAM
[unit is mg total reducing sugars (glucose equivalent) released per 10 min at 30 o C and pH 4.0]
MAXIMUM MOISTURE - 10 % INGREDIENTS: Aspergillus niger fermentation product dehydrated, Aspergillus oryzae fermentation product dehydrated, barley malt sprouts dehydrated.
DIRECTIONS: Intended for swine diets containing the cereal grains barley, wheat, oats, rye or triticale: 500 grams AMYLOFEED per tonne complete feed.
Store AMYLOFEED under dry conditions below 40 o C.
Keep conditioning temperature for feed pelleting at or below 76 o C (around 170 o F). This product is free of antimicrobial activity and is not a source of viable microbial cells. This product may cause dermal and respiratory irritation and/or sensitivity. Appropriate protective equipment must be worn during handling.
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